Castle Valley Mill Bolted Rye Flour
A Rye flour with just the coarsest bran removed. It still possesses a hearty Rye flavor and is excellent for old-world style breads, rolls, and pastries. Wonderful in sour doughs
Castle Valley proudly produces non-GMO, Pennsylvania grown grains. Grains are triple cleaned in a single pass on authentic buhr stones to make a full flavored and nutritionally superior product. Because the germ and bran of the seed is included in the final product they are delicious and perishable.
Please note, all Castle Valley Mill products should be refrigerated or frozen. to maintain top quality. CVM products are milled to order please allow an additional 5-7 days for processing.