Castle Valley Mill Hard Whole Wheat Flour
A hard (bread style) winter wheat used for rustic-style breads, pizza, and rising dough recipes. A whole grain product with the bran and germ mixed in
Castle Valley proudly produces non-GMO, Pennsylvania grown grains. Grains are triple cleaned in a single pass on authentic buhr stones to make a full flavored and nutritionally superior product. Because the germ and bran of the seed is included in the final product they are delicious and perishable.
Please note, all Castle Valley Mill products should be refrigerated or frozen. to maintain top quality.