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Emperor Spring Roll Wrapper

These rice wrappers are made out of tapioca and rice starch, making them 100% gluten free and suitable for gluten-free and paleo diets. Also called rice paper, they can be filled and baked, or dipped in warm water and served as clear summer rolls or salad rolls. 

Dip them in warm water until just wet – not soaked – so the paper becomes pliable. Remove and lay flat, and then wait for a minute or two before filling.

Pack of 25.

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