Gourmet Madagascar Bourbon Vanilla Beans
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Whole extract Grade B Madagascar vanilla beans are processed using the "Bourbon" curing method. These Grade B vanilla have a very distinct flavor and aroma profile that make these beans the most popular and sought after vanilla variety.
To use a vanilla bean, cut each end off from the vanilla bean and slice through the vanilla bean lengthwise, remove the paste from inside the vanilla bean and use as needed.
8oz
*packaging design may vary
![Gourmet Madagascar Bourbon Vanilla Beans](http://wearegourmetfoods.com/cdn/shop/files/GourmetMadagascarBourbonVanillaBeans_{width}x.jpg?v=1714597283)
![Gourmet Madagascar Bourbon Vanilla Beans](http://wearegourmetfoods.com/cdn/shop/files/GourmetMadagascarBourbonVanillaBeans_{width}x.jpg?v=1714597283)
![Gourmet Madagascar Bourbon Vanilla Beans](http://wearegourmetfoods.com/cdn/shop/files/GourmetMadagascarBourbonVanillaBeans_2_{width}x.jpg?v=1714597286)
![Gourmet Madagascar Bourbon Vanilla Beans](http://wearegourmetfoods.com/cdn/shop/files/GourmetMadagascarBourbonVanillaBeans_2_{width}x.jpg?v=1714597286)
![](http://wearegourmetfoods.com/cdn/shop/files/GourmetMadagascarBourbonVanillaBeans_{width}x.jpg?v=1714597283)
![](http://wearegourmetfoods.com/cdn/shop/files/GourmetMadagascarBourbonVanillaBeans_2_{width}x.jpg?v=1714597286)
![](http://wearegourmetfoods.com/cdn/shop/files/GourmetMadagascarBourbonVanillaBeans_{width}x.jpg?v=1714597283)
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