Discover Villa Manodori Artigianale Dark Cherry Balsamic Vinegar, a premium specialty crafted for the discerning home chef. Made in limited quantities using traditional artisanal methods, this gourmet vinegar is aged in oak, chestnut, and juniper barrels. Trebbiano grapes and rich dark cherry flavours intermingle beautifully, creating a classic balsamico with a dark colour, complex aroma, and exquisite thickness. Perfect for adding a sophisticated touch to your global pantry, offering unparalleled depth to any culinary creation for the foodie.

Massimo Bottura, chef at Osteria Francescana in Modena, Italy, makes this artisanal vinegar in limited quantities, aging it in a series of oak, chestnut and juniper barrels so that the grape and wood flavors intermingle for classic balsamico richness.

 This carefully-crafted balsamic is simply called ‘Artigianale.’ Villa Manodori Aceto Balsamico Artigianale is a balanced and versatile condiment created through an artistic blend of various ages of aceto balsamico yielding a balsamico of dark rich color, intense aroma and syrupy consistency.

 Villa Manodori Artigianale Balsamic Vinegar is designed to hold up to the heat of cooking without turning bitter. It is a sweet and dense condiment that particularly rich consistency to sauces and marinades.

Key Features:

• Artisanal, limited-quantity production
• Aged in oak, chestnut, juniper
• Rich dark cherry balsamic flavour
• Handcrafted from Trebbiano grapes
• Exquisite dark colour and thickness
• Gourmet specialty for home chefs
• Complex aroma, classic richness
• 8.5oz